PART II: Serendipity strikes

An exploration of Georgian Qvevri wines using Tchotkiashvili as the benchmark

On my first trip to Georgia, I ate repeatedly at the country’s then top-rated restaurant on Trip Advisor, GVino. GVin...

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The Georgian feast is one of the most important traditions in Georgian culture. Nowadays, it’s one of the strongest identification means of the Georgian people. The structure of the Georgian feast (supra) is very simple an...

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Why is Georgia a hotspot for natural wines? The Guardian explains the reasons in its article, dedicated to Georgian wine.

“They’ve been making wine for thousands of years in this Black Sea country – and now it’s at the forefron...

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Article by Nino Gugunishvili

Georgia boasts 8,000 years of winemaking tradition and is now referred to officially as the birthplace of wine, or the “cradle of wine.” 

This news was officially confirmed by the findings of a s...

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On May 12th, 2018, The Georgian Wine Club will host its ninth New Wine Festival. Having become a people’s favorite, the festival strikes to promote Georgian wine, enhance consumption culture in Georgia and improve wine education. ...

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On June 23, head along to the Natural Wine and Food Festival at the Open Air Museum of Ethnography, where you'll meet famous winegrowers and restaurateurs, and get to taste their wines and dishes.

You'll also get a chance to ta...

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What is EASY WINE?

EASY WINE is an international wine bar-restaurant brand found in Georgia and Europe.

EASY WINE is located in the historic part of the capital Tbilisi amidst the most important sights of the city. EASY WINE...

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Mukhrani (which means "oak-grove") is a historical lowland district in eastern Georgia, in the region of Mtskheta-Mtianeti. 

Strategically located on major transit routes traversing ancient and medieval Georgia, forested, easil...

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Wonderlust Travel published an article ‘Georgia on My Mind’ dedicated to Georgian wine-making culture and history. The author, Alex Alan, personally visited Georgia and was exposed to the classical and traditional wine-making meth...

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Where to Drink Guest Speaker, Jaba Dzimistarishvili, reveals his top picks for where to taste Georgian wine in the capital city. Accredited by the Georgian Sommelier Association and restaurant Meama's Chef-Sommelier, you can trust...

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A Georgian wine has been awarded the Diamond Trophy in a prestigious international wine competition judged exclusively by Japanese female wine specialists.

Sakura 2019 in February awarded Vaziani Winery the Double Gold award in...

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Georgia is preparing to present its wines to a wide audience within the scope of the project ‘Georgia – Homeland of Wine’, which will be implemented from March 10 to May 7 at the exhibition center “Terrada Warehouse” in Tokyo, Jap...

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