This locally famous pizzeria was once a little pizza corner in Saburtalo which was founded by American travelers who decided to settle in Georgia. Eric Binder, the founder, confesses that all ingredients they use are local; it’s just the recipe and approach that is purely American.

Maybe the only imported thing you’ll find at Ronny’s is root beer, a rare beverage on the Georgian market. Combine it with a huge 45 cm pizza with smoked ham, chicken, sausages (or pick a vegan or vegetarian option), and have a crispy chocolate cookie afterward for a full Ronny’s experience. Take out and home delivery also available.